MANUEL COCA MORAN PICUAL 2019 GOURMET CLUB

by HERMANOS COCA SERRANO C.B.

The history of our brand begins in 1888 with the birth of Manuel Coca Morán in Bujalance, a town with an ancient tradition in olive cultivation and located in the heart of Andalusia within the Alto Guadalquivir Valley, in southern Spain. D. Manuel Coca Morán was the eldest of four brothers; Manuel, Salvador, Fernando and Rosa. When they were orphaned by their father very soon, Manuel Coca Morán became responsible, together with his mother, at the early age of 10, to help the family grow by cultivating the olive groves that his late father inherited.